Modern Art Desserts
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https://lccn.loc.gov/2012047905
Freeman, Caitlin. Modern art desserts : recipes for cakes, cookies, confections, and frozen treats based on iconic works of art / Caitlin Freeman ; photography by Clay McLachlan ; contributions from Tara Duggan ; Curator's notes by Janet Bishop ; foreword by Rose Levy Beranbaum. First Edition. Berkeley : Ten Speed Press, [2013].
216 pages : colour illustrations ; 23 cm.
TX799 .F73 2013
ISBN: 9781607743903 (hardback)9781607743910 (eibsn)
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1980